1 C butter or margarine - softened
1/2 C powdered sugar
1 tsp. vanilla
2 1/4 C all-purpose flour
1/4 tsp. salt
3/4 C finely chopped nuts
Powdered sugar
Heat oven to 400 degrees. Beat butter, 1/2 cup powdered sugar and the
vanilla in large bowl with electric mixer on medium speed, or mix with
spoon. Stir in flour and salt. Stir in nuts.
Shape dough into 1-inch balls. Place about 2 inches apart on
ungreased cookie sheet. Bake 8 to 9 minutes or until set but not
brown. Immediately remove from cookie sheet; roll in powdered
sugar. Cool completely on wire rack. Roll in powdered sugar again.


