1/4 C vinegar-white wine
2 tbsp. honey
3 tbsp. oil - salad
1 tsp. poppy seed
1/2 tsp. mustard - dry
8 C spinach, fresh-torn
papaya - medium*
1 1/2 C grapes, seedless - halved
*Papaya, seeded peeled and cubed, or 2 medium pears, cored, peeled
and cubed.
In a screw top jar combine vinegar, oil, honey, poppy seed and dry
mustard. Cover; shake well to mix. Combine
spinach, papaya or pears and
grapes. Shake dressing again and pour over salad. Toss to coat.
Serve immediately.


